Almond

Almond is a renowned restaurant and bar located in Bridgehampton, New York, with an additional location in Palm Beach, Florida. Co-founder and chef Jason Weiner creates seasonally focused, ever-changing menus that showcase a fusion of classic French and Mediterranean flavors with contemporary twists.

The Almond restaurant's offerings are guided by a market-driven ethos, featuring artisanal and locally sourced ingredients from growers, fishermen, artisans, and winemakers.

What sets the Almond apart is its obsession with handcrafted delicacies. The kitchen team hangs their own charcuterie, grinds their own sausages, ferments their own kimchi, dry-ages their own steaks, and smokes their own fish and bacon – a true celebration of culinary craftsmanship.

They also offer an affordable and extensive wine list, curated by co-owner Eric Lemonides, perfectly complementing the gastronomic offerings.

Guests can indulge in specialty cocktails, New York craft beers, and a tantalizing raw bar selection at the almond restaurant's inviting 15-seat bar. With its commitment to locally sourced ingredients, artisanal techniques, and a constantly evolving menu, the almond restaurant offers a unique and unforgettable dining experience for discerning palates.